Appetizers
| Shrimp Cocktail |
$6.75 |
Escargots Bourguignonne |
$6.75 |
| Stuffed Mushrooms
Parmigiana |
$5.95 |
Antipasto |
Sm. $4.95 Lg. $5.95 |
| Chicken Livers w/onions |
$5.25 |
Mozzarella Sticks |
$5.75 |
| Clams Casino |
$6.75 |
Garlic Bread |
$2.95 |
| Soup of the
Day Cup $1.50
Bowl $2.25 |
Steaks
- Chops - Veal - Chicken
| N.Y. CUT SIRLOIN STEAK,
20 oz.
|
$17.95 |
| CHOICE DELMONICO STEAK,
10 oz. |
$14.75 |
| BROILED PORK CHOPS, 16
oz. |
$13.50 |
| OPEN STEAK, 10 oz. |
$12.95 |
BABY CALVES LIVER
|
Sautéed
with onions and
bacon |
|
$10.95 |
VEAL PARMIGIANA
|
Tender veal
seasoned, breaded
and topped with
tomato sauce and
mozzarella cheese |
|
$13.50 |
VEAL MARSALA
|
Tender veal
medallions sautéed
with mushrooms,
green onions and
seasoning with
Marsala wine |
|
$13.95 |
BEEF-N-REEF
|
Sirloin steak and
shrimp scampi or
sirloin steak and
broiled scallops |
|
$17.95 |
| MEATBALL PLATE |
$8.25 |
CHICKEN MARSALA
|
Tender chicken
medallions sautéed
with mushrooms,
green onions,
seasonings and
Marsala wine |
|
$12.50 |
| BAKED HALF BROILER
|
$9.75 |
|
Served with
Potatoes or Spaghetti and Salad
|
|
French Fried
Onion Rings $2.50 |
Crumble Bleu Cheese $1.25 extra |
|
Sautéed Mushroom Caps $1.95
|
Rare: red center, cool
Medium Rare: red to pink, warm
Medium: pink, warm
Medium Well: brown, hint of pink
Well: not responsible |
Seafood
BROILED STUFFED SHRIMP
|
Crabmeat and shrimp
dressing
with white wine and butter |
|
$12.75 |
FRIED SHRIMP PLATTER
| Golden jumbo
fantail shrimp |
|
$10.95 |
SHRIMP SCAMPI
|
With green onions,
mushrooms and white
wine |
|
$12.95
|
| FRIED SCALLOPS
|
$10.95 |
BROILED SCALLOPS
|
Scallops broiled
with mushrooms,
green onions, white
wine and butter |
|
$13.95 |
BROILED SEAFOOD PLATTER
| White fish, stuffed
shrimp, broiled scallops |
|
$16.95 |
SURF-N-TURF
|
11oz Sirloin Steak &
4oz Lobster Tail |
|
|
LOBSTER TAIL
|
With dressing and
drawn butter sauce |
|
|
| HOLLYWOOD SCROD |
$12.50 |
| FRIED FRESH NEW ENGLAND FISH
|
$9.75 |
|
Served with Potatoes or Spaghetti and Salad |
Hollywood Specials
CHICKEN CACCIATORE
|
Sautéed in tomatoes, peppers, mushrooms and
onions |
|
$11.95 |
SAUSAGE CACCIATORE
|
Sautéed in tomatoes,
peppers, mushrooms
and onions |
|
$9.25 |
CHICKEN CUTLET PARMIGIANA
|
Boneless breaded
chicken breast
with eggplant, tomato sauce and mozzarella
cheese |
|
$13.75 |
CHICKEN FRANCAISE
|
Sautéed medallions of chicken breast in
lemon butter |
|
$13.25 |
CHICKEN VESUVIO
|
Chicken sautéed with
pimentos, green onions
black olives, artichoke hearts, mushrooms
and wine |
|
$12.50 |
|
Served with Potatoes or Spaghetti and Salad
|
SPAGHETTI ALA CARUSO
|
Chicken livers,
mushrooms,
green peppers and onions in a tomato sauce |
|
$9.25 |
PASTA COMBO
|
Lasagna, ravioli,
spaghetti, meatball
and sausage |
|
$11.25 |
BROCCOLI
|
Sautéed with mushrooms, pimentos,
onions over fettuccine |
|
$9.25 |
LASAGNA
|
Homemade with meat
sauce and ricotta
cheese |
|
$9.75 |
MANICOTTI
|
Homemade crepe
stuffed with ricotta
cheese |
|
$9.75 |
RAVIOLI
|
Homemade ravioli
with ricotta cheese |
|
$9.75 |
|
Above include salad
with meatballs ~ $ 2.00 extra with
sausage ~ $ 3.00 extra |
Spaghetti
| Tomato Sauce |
$6.95 |
Green
Peppers & Mushrooms |
$8.75 |
| Meatballs |
$8.25 |
Sausage |
$8.75 |
| Mushrooms |
$8.25 |
Olive
Oil and Garlic |
$7.25 |
| Green Peppers |
$8.25 |
Zita
Macaroni with Meatballs |
$8.75
|
|
Children's Dinner
| Spaghetti
and Meatball |
Fried Chicken Tenders |
| Fried
Shrimp |
Round Ground
Steak |
|
$
5.50 |
Children under 12 please
|
|
Add a little sunshine to your meal with a
delightful glass of chilled wine.
ASK ABOUT OUR HOMEMADE DESSERTS
Extra plate service $3.00
No Separate Checks Please |
| |
Buon Appetite Closed Tuesday
 |
